What You Need
- 1 English muffin, split, toasted
- 2 tsp. KRAFT SANDWICH SHOP Chipotle Flavored Reduced Fat Mayonnaise
- 1 egg
- 1 tsp. chopped green onions
- 1 oz. OSCAR MAYER CARVING BOARD Slow Cooked Ham (from 7.5-oz. pkg.)
- 1 KRAFT DELI DELUXE Process Bacon Cheddar Cheese Slice
- 1 slice tomato
SPREAD muffin halves with mayonnaise. Beat egg and onions until well blended.
PLACE ham on one side of medium nonstick skillet sprayed with cooking spray. Add egg mixture to other side of skillet; cook on medium heat 2 min. or until ham is heated through and egg mixture is set, turning ham after 1 min. and stirring eggs occasionally. Spoon eggs over ham; top with cheese. Cover; cook 1 min. or until cheese is melted.
FILL muffin halves with ham stack and tomato.
Serve with a seasonal fresh fruit salad.
Prepare using KRAFT SANDWICH SHOP Hot & Spicy Flavored Mayonnaise.
Substitute fresh chives for the onions.
370 calories, 18g total fat, 8g saturated fat, 3g polyunsaturated fat, 5g monounsaturated fat, 0g trans fat, 255mg cholesterol, 1140mg sodium, 28g carbohydrate, 2g dietary fiber, 4g sugars, 23g protein, 10%DV vitamin A, 15%DV vitamin C, 25%DV calcium, 20%DV iron.