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Carrot Salad

http://www.kraftfoods.com/assets/recipe_images/Carrot_Salad.jpg
Low Fat
Vitamin C Source
Generally Nutritious
Diabetes Center Recipe
Average Rating: 4 starts
Prep Time: 15 min
Total Time: 1 hr 15 min
Makes: 6 servings
Nutrition Information
Kraft Kitchens Tips

What You Need

1/2 cup MIRACLE WHIP FREE Dressing
1 Tbsp. sugar
6 carrots, shredded (about 3 cups)
1 can (8-1/4 oz.) crushed pineapple, drained
1/2 cup raisins

Make It!

Combine ingredients.
Refrigerate 1 hour.

Kraft Kitchen Tips

Reviving Limp Carrots
Restore most of the crispness to slightly limp carrots by soaking them in ice water for 30 min.

NUTRITION INFORMATION

Nutritional Information

PER SERVING
Calories100
Total fat0.5g
Saturated fat0g
Cholesterol0mg
Sodium210mg
Carbohydrate24g
Dietary fiber2g
Sugars20g
Protein1g
Vitamin A180%DV
Vitamin C10%DV
Calcium2%DV
Iron2%DV
DIET EXCHANGE
1 Starch,1 Vegetable
NUTRITION INFORMATION
This low-fat vegetable salad is an excellent source of vitamin A from the carrots.