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Creamy Chicken Broccoli Stuffed Potato

http://www.kraftfoods.com/assets/recipe_images/Creamy_Chicken_Broccoli_Stuffed_Potato.jpg
Average Rating: 4 starts
Prep Time: 10 min
Total Time: 25 min
Makes: 6 servings

What You Need

1/3 cup MIRACLE WHIP Dressing
1 lb. boneless skinless chicken breasts, cut into bite-sized pieces
1 pkg. (10 oz.) frozen chopped broccoli, thawed, drained
1/2 lb. (8 oz.) VELVEETA®, cut up
6 large baking potatoes, baked, split

Make It!

Heat dressing in large skillet on medium-high heat. Add chicken; cook 8 minutes or until chicken is cooked through, stirring occasionally.
Add broccoli; cook and stir until tender.
Stir in VELVEETA. Reduce heat to low; cook until VELVEETA is completely melted, stirring frequently. Spoon over hot potatoes.

Kraft Kitchen Tips

Shortcut
To quick-thaw frozen broccoli, microwave for about half the cooking time specified on the package.

NUTRITION INFORMATION

Nutritional Information

PER SERVING
Calories430
Total fat13g
Saturated fat6g
Cholesterol75mg
Sodium770mg
Carbohydrate51g
Dietary fiber6g
Sugars8g
Protein29g
Vitamin A20%DV
Vitamin C80%DV
Calcium25%DV
Iron20%DV