1/4 lb. (4 oz.) VELVEETA®, cut into 1/2-inch cubes
1/4 cup MIRACLE WHIP Dressing
1/4 cup milk
1 pkg. (10 oz.) frozen broccoli spears, cooked, drained
3/4 lb. cooked turkey, cut into 4 slices
Cook VELVEETA, dressing and milk in saucepan on low heat until VELVEETA is completely melted and mixture is well blended, stirring frequently.
Place broccoli in 10x6-inch baking dish; top with turkey and VELVEETA sauce.
Bake 20 to 25 min. or until heated through.
Substitute ham for the turkey.
Prepare using 2 cups cooked fresh broccoli florets.