Maxwell House | Recipes Detail
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Take the delicious Maxwell House flavor you love a step further. Here you'll find delicious, coffee-infused recipes everyone will adore.
Old-Fashioned Coffee Pound Cake
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Prep Time:
15
Total Time:
105
Makes:
20 servings
Makes 20 servings.
WHAT YOU NEED
4
cups
flour
1-1/2
tsp.
CALUMET Baking Powder
1
tsp.
salt
1
tsp.
ground cinnamon
2
cups
(4 sticks)butter, softened
2-1/2
cups
granulated sugar
7
eggs
1
cup
freshly brewed double-strengthMAXWELL HOUSE Coffee, cooled
2
Tbsp.
powdered sugar
MAKE IT
0
Preheat oven to 350°F. Mix flour, baking powder, salt and cinnamon until well blended; set aside. Beat butter and granulated sugar in large bowl with electric mixer on medium speed until light and fluffy. Add eggs, 1 at a time, beating well after each addition. Add flour mixture alternately with coffee, beating until well blended after each addition.
1
Pour into greased 10-inch tube pan or 12-cup fluted tube pan.
2
Bake 1 hour 30 min. or until toothpick inserted near center comes out clean. Cool 10 min.; loosen cake from side of pan. Gently remove cake from pan. Cool completely on wire rack. Sprinkle with powdered sugar.
Nutritional Information
1Calories3801
1Total fat20g 2fat_cholesterol.html
1Saturated fat10g 3fat_cholesterol.html
1Cholesterol125mg 7fat_cholesterol.html
1Sodium310mg 8sodium.html
1Carbohydrate45g 10carbs_sugars_fiber.html
1Dietary fiber1g 11carbs_sugars_fiber.html
1Sugars25g 12carbs_sugars_fiber.html
1Protein5g 13
1Vitamin A15%DV 14
1Vitamin C0%DV 15
1Calcium4%DV 16dairy_and_calcium.html
1Iron8%DV 17
KRAFT KITCHEN TIPS
Size-Wise
Pound cake is the perfect choice for a special occasion. Plan ahead and eat accordingly before indulging in a slice of this flavorful cake.
Substitute
Prepare batter as directed. Pour evenly into 2 greased 9x5-inch loaf pans. Bake at 350°F for 1 hour or until wooden toothpick inserted in centers comes out clean. Cool as directed before removing from pans.
Special Extra
Serve with fresh berries.