Home
Recipe Search      
Search by meal occasion:
and recipe type:
Enter ingredients or recipe title:


Select occassion:
Timing:
Kids:
Healthy Living:






OR
Search by meal occasion:
and recipe type:
Select occassion:
Timing:
Kids:
Healthy Living:






Corn Pudding

http://www.kraftfoods.com/assets/recipe_images/Corn_Pudding.jpg
Average Rating: 4 stars
Prep Time: 10 min
Total Time: 50 min
Makes: 12 servings

What You Need

1 can (15-1/2 oz.) whole kernel corn, drained
1 can (15 oz.) cream-style corn
1 pkg. (8-1/2 oz.) corn muffin mix
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup (1/2 stick) butter or margarine, melted
3 eggs

Make It!

Mix all ingredients until well blended.
Spoon into 13x9-inch baking dish sprayed with cooking spray.
Bake 35 to 40 min. or until golden brown.

Kraft Kitchen Tips

Substitute
Prepare using BREAKSTONE'S Reduced Fat Sour Cream.
Special Extra
Prepare as directed, adding 1/4 cup each finely chopped red peppers and green onions to batter before spooning into baking dish.
Variation
Prepare batter as directed; pour into 9-inch square baking dish. Bake at 375°F for 55 min. to 1 hour or until golden brown. Cut into 9 squares. Makes 9 servings.

NUTRITION INFORMATION

Nutritional Information

PER SERVING
Calories220
Total fat11g
Saturated fat6g
Cholesterol80mg
Sodium380mg
Carbohydrate27g
Dietary fiber1g
Sugars9g
Protein5g
Vitamin A8%DV
Vitamin C6%DV
Calcium6%DV
Iron6%DV