Good Seasons—The Fine Art of Dressing

Italian

Nutrition Facts

Serving Size: 1/8 envelope (2.5 g)

Servings Per Container: (0.7 oz [19 g]) 8, (2—0.7 oz [39 g]) 16, (4—0.7 oz [79 g]) 32, (5—0.7 oz [99 g]) 40, (10—0.7 oz [198 g]) 80

Amount per serving Mix 2 tbsp prepared dressing
Calories 5 130
Calories from fat 0 120
% Daily Value*
Total fat g 0% 22%
Saturated fat g 0% 8%
Sodium 320 mg 13% 14%
Total Carbohydrate g 0% 1%
Sugars <1 g
Protein g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories 2,000 2,500
Total Fat <65 g <80 g
Saturated Fat <20 g <25 g
Cholesterol <300 mg <300 mg
Sodium <2,400 mg <2,400 mg
Total Carbohydrate 300 g 375 g
Dietary Fiber 25 g 30 g

† Amount in mix. 2 tbsp dressing prepared as directed contains 14 g total fat (1.5 g saturated fat), 340 mg sodium, 2 g total carbohydrate (1 g sugars), 0 g protein.