Good Seasons—The Fine Art of Dressing

Fat Free Italian

Nutrition Facts

Serving Size: 1/8 envelope (4 g)

Servings Per Container: 8

Amount per serving Mix 2 tbsp prepared dressing
Calories 10 10
% Daily Value*
Total fat g 0% 0%
Sodium 290 mg 12% 12%
Total Carbohydrate g 1% 1%
Sugars g
Protein g

Not a significant source of Calories from Fat, Saturated Fat, Trans Fat, Cholesterol, Dietary Fiber, Vitamin A, Vitamin C, Calcium, and Iron.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories 2,000 2,500
Total Fat <65 g <80 g
Saturated Fat <20 g <25 g
Cholesterol <300 mg <300 mg
Sodium <2,400 mg <2,400 mg
Total Carbohydrate 300 g 375 g
Dietary Fiber 25 g 30 g

† Amount in mix. 2 tbsp dressing prepared as directed contains 290 mg sodium and 3 g total carbohydrate (2 g sugars).