8 vanilla wafers
1 Tbsp. PLANTERS Creamy Peanut Butter
2 small fresh strawberries, cut in half
8 pieces green apple peel
1 graham cracker, crushed (about 1/4 cup)
Spread 4 wafers with peanut butter; top with remaining wafers. Place on dessert plate.
Cut tulip shape from each strawberry half. Place on wafers.
Cut 4 stems from apple peels; cut leaves from remaining peels. Place stem at bottom of each tulip. Add leaves. Sprinkle graham crumbs around bottoms of stems to resemble dirt.
Sweets can be part of a balanced diet but remember to keep tabs on portions.
Substitute PHILADELPHIA Strawberry Cream Cheese Spread for the peanut butter.