Home
About Kraft  | Shop Kraft | Contact Us
 Search Kraft:
Recipe Search    
Home
Cottage Cheese
Sour Cream
For Digestive Health
Recipes
Cottage Cheese
sour Cream
Holiday Recipes
Usage Tips
Cottage Cheese
Sour Cream
 
Search by meal occasion:
and recipe type:
Enter ingredients or recipe title:


Select occassion:
Timing:
Kids:
Healthy Living:






OR
Search by meal occasion:
and recipe type:
Select occassion:
Timing:
Kids:
Healthy Living:






Home
Cottage Cheese
Sour Cream
For Digestive Health
Recipes
Cottage Cheese
sour Cream
Holiday Recipes
Usage Tips
Cottage Cheese
Sour Cream

What You Need

1 cup BREAKSTONE'S Sour Cream
1/4 cup packed brown sugar
2 cups fresh strawberries, sliced
1/4 cup strawberry preserves
1 pkg. (10.75 oz.) prepared pound cake, cut into 8 slices
2 cups blueberries

Make It!

Mix sour cream and sugar. Refrigerate until ready to serve.
Combine strawberries and preserves. Let stand at room temperature 30 min.
Spoon sour cream mixture over cake slices just before serving; top with strawberry mixture and blueberries.

Kraft Kitchen Tips

Substitute
For a delicious pound cake that could easily pass for a cake made from scratch, prepare and bake your favorite boxed pound cake mix as directed on package, adding 1/2 cup BREAKSTONE’S Sour Cream with the remaining ingredients. Then use to prepare recipe as directed.
Special Extra
A little extra time will be well worth it if you make Mildred's Pound Cake to serve with this creamy berry topping.
Special Extra
Cut pound cake slices into star shapes with cookie cutters. Spoon fruit onto dessert plates; top with pound cake stars and sour cream mixture. Garnish with additional fruit.

NUTRITION INFORMATION

Nutritional Information

PER SERVING
Calories270
Total fat9g
Saturated fat3.5g
Cholesterol45mg
Sodium200mg
Carbohydrate45g
Dietary fiber2g
Sugars32g
Protein4g
Vitamin A10%DV
Vitamin C50%DV
Calcium8%DV
Iron8%DV