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Home
Cottage Cheese
Sour Cream
For Digestive Health
Recipes
Cottage Cheese
sour Cream
Holiday Recipes
Usage Tips
Cottage Cheese
Sour Cream

New-Look Scalloped Potatoes and Ham

http://www.kraftfoods.com/assets/recipe_images/New-Look_Scalloped_Potatoes_and_Ham.jpg
Calcium Source
Vitamin C Source
Generally Nutritious
Diabetes Center Recipe
Average Rating: 4 starts
Prep Time: 30 min
Total Time: 0 min
Makes: 16 servings, about 1 cup each

What You Need

4-1/2 lb. red potatoes (about 14), cut into 1/4-inch-thick slices
1 container (16 oz.) BREAKSTONE'S FREE or KNUDSEN Fat Free Sour Cream
3/4 lb. (12 oz.) 2% Milk VELVEETA®, cut into 1/2-inch cubes
1/2 lb. (1/2 of 1-lb. pkg.) OSCAR MAYER Smoked Ham, chopped
4 green onions, sliced
1/4 cup KRAFT Grated Parmesan Cheese

Make It!

Cook potatoes in boiling water in large saucepan 10 to 12 min. or just until potatoes are tender; drain. Remove 3/4 of the potatoes; place in large bowl. Add sour cream; mash until smooth. Stir in VELVEETA, ham and onions. Gently stir in remaining potato slices.
Spoon into 13x9-inch baking dish sprayed with cooking spray; sprinkle with Parmesan.
Bake 30 min. or until heated through.

Kraft Kitchen Tips

Makeover - How We Did It
By preparing this tasty casserole with BREAKSTONE'S FREE or KNUDSEN Fat Free Sour Cream and 2% Milk VELVEETA instead of the full-fat products, you'll save 40 calories and 7.5g of fat, including 4g of saturated fat, per serving.

NUTRITION INFORMATION

Nutritional Information

PER SERVING
Calories190
Total fat3.5g
Saturated fat2g
Cholesterol20mg
Sodium550mg
Carbohydrate28g
Dietary fiber2g
Sugars5g
Protein11g
Vitamin A10%DV
Vitamin C10%DV
Calcium20%DV
Iron6%DV
DIET EXCHANGE
2 Starch,1 Meat (L)
NUTRITION INFORMATION
Help your family eat right with this made-over comfort-food classic. We used mashed potatoes instead of whipping cream to give this dish its creamy texture. And as a bonus, the potatoes provide a good source of vitamin C and the VELVEETA provides a good source of calcium.