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Home
Cottage Cheese
Sour Cream
For Digestive Health
Recipes
Cottage Cheese
sour Cream
Holiday Recipes
Usage Tips
Cottage Cheese
Sour Cream

Chili-Topped Baked Potatoes

http://www.kraftfoods.com/assets/recipe_images/Cheesy-Chili-Baked-Potato-3482.jpg
Average Rating: 4 starts
Prep Time: 15 min
Total Time: 15 min
Makes: 4 servings

What You Need

4 russet potatoes (1-1/4 lb.)
1 can (15 oz.) chili
1/2 cup KRAFT Shredded Cheddar Cheese
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream

Make It!

Put potatoes on microwaveable plate. Prick in several places with fork.
Microwave on HIGH 8 to 10 min. or until tender. Heat chili.
Cut potatoes; top with chili, cheese and sour cream.

Kraft Kitchen Tips

Serving Suggestion
Serve with steamed broccoli florets tossed with KRAFT Grated Parmesan Cheese.
Substitute
Substitute 1 pkg. (32 oz.) frozen French fried potatoes, cooked, for baked potatoes.
Substitute
Substitute CHEEZ WHIZ for shredded cheese.

NUTRITION INFORMATION

Nutritional Information

PER SERVING
Calories300
Total fat10g
Saturated fat6g
Cholesterol35mg
Sodium610mg
Carbohydrate40g
Dietary fiber7g
Sugars3g
Protein13g
Vitamin A10%DV
Vitamin C25%DV
Calcium15%DV
Iron15%DV