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Home
Cottage Cheese
Sour Cream
For Digestive Health
Recipes
Cottage Cheese
sour Cream
Holiday Recipes
Usage Tips
Cottage Cheese
Sour Cream

Easy Potato Bake

http://www.kraftfoods.com/assets/recipe_images/Easy_Potato_Bake1.jpg
Average Rating: Not rated
Prep Time: 10 min
Total Time: 1 hr 10 min
Makes: 16 servings, about 1/2 cup each

What You Need

1 container (16 oz.) BREAKSTONE'S Sour Cream
1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese
1 can (10-3/4 oz.) condensed cream of chicken soup
8 green onions, chopped
1 pkg. (32 oz.) frozen Southern-style hash browns, thawed
1 cup crushed corn flakes
2 Tbsp. butter or margarine, melted

Make It!

Mix sour cream, cheese, soup and onions in large bowl. Add potatoes; mix well.
Spoon into 13x9-inch baking dish sprayed with cooking spray.
Bake 45 min. Combine corn flake crumbs and butter; sprinkle over potato mixture. Bake 15 min.

Kraft Kitchen Tips

Healthy Living
Save 40 calories and 4 grams of fat per serving by preparing with BREAKSTONE'S Reduced Fat Sour Cream, KRAFT 2% Milk Shredded Cheddar Cheese and reduced-fat condensed cream of chicken soup.
Southwest=Style Easy Potato Bake
Prepare as directed, using your favorite KRAFT Mexican Style Shredded Cheese, adding 1 undrained can (4 oz.) chopped green chiles to the potato mixture and substituting 1 cup crushed tortilla chips for the crushed corn flakes.

NUTRITION INFORMATION

Nutritional Information

PER SERVING
Calories200
Total fat12g
Saturated fat7g
Cholesterol40mg
Sodium280mg
Carbohydrate16g
Dietary fiber1g
Sugars2g
Protein5g
Vitamin A10%DV
Vitamin C2%DV
Calcium15%DV
Iron4%DV